Recipe for Your Enjoyment

Since I couldn't give you some of what I made today, I'm giving you the recipe!

Mom's Peach Cake
8 large peaches
Fruit fresh or 1 tsp lemon juice
1 1/2 cups Bisquick
1/2 cup sugar
1 egg
1/2 cup milk
2 tbsp shortening

Peel and cut the peaches into slices. Sprinkle with a little sugar and fruit fresh or lemon juice to prevent browning. Set aside.

Mix the rest of the ingredients until well blended in a separate bowl.

Set the oven to 350 and grease a Pyrex dish. Put about 4 peaches and some juice spread out on the bottom of the dish. Cover with about half of the cake mixture. Put about 2 peaches on top of the cake. Cover with the rest of the mixture. Sprinkle the rest of the peaches on top. Bake at 350 for about 1/2 hour. Enjoy!!!